Herb seeds

Herb seeds online. Heirloom, open pollinated, non-hybrid and non-GMO seeds with no chemical treatments.



Basil- Sweet

Basil- Sweet

Ocimum basilicum, 140 seeds

  • Annual 50cm
  • Culinary herb

 

Sow: Spring and summer

$1.00

Rocket

Rocket

Eruca sativa, 125 seeds

  • Salad green
  • Rich peppery flavour

 

Sow: Spring and autumn

From $1.00

See Options
Parsley, Italian

Parsley, Italian

Petroselinum sativum, 160 seeds

  • Biennial
  • Culinary herb

 

Sow: Spring and autumn

$1.00

Chives

Chives

Allium schoenoprasum, 115 seeds

  • Perennial 50cm
  • Culinary herb

 

Sow: Spring, summer and autumn

$1.00

Coriander- Slow bolt

Coriander- Slow bolt

Coriandrum sativum, 75 seeds

  • Annual 50cm
  • Culinary and medicinal herb

 

Sow: Spring and autumn

$1.00

Queen Anne's Lace

Queen Anne's Lace

Ammi majus, 200 seeds

  • Annual 120cm
  • Large umbels of lacy white flowers

 

Sow: Spring and autumn

$1.00

Lavender- True English

Lavender- True English

Lavender vera, 100 seeds

  • Flowering perennial, 120cm
  • Culinary & medicinal herb

 

Sow: Spring, summer and early autumn

$1.10

Echinacea

Echinacea

Echinacea purpurea, 75 seeds

  • Perennial 100cm
  • Medicinal herb

 

Sow: Spring

$1.00

Chamomile, German

Chamomile, German

Matricaria recutita, 500 seeds

  • Annual 50cm
  • Medicinal herb

 

Sow: Spring and autumn

$1.00

Garlic Chives

Garlic Chives

Allium tuberosum, 65 seeds

  • Perennial growing to 50cm
  • Culinary herb

 

Sow: Spring, summer and autumn

From $1.00

See Options
Dill

Dill

Anethum graveolens, 150 seeds

  • Annual 90cm
  • Culinary herb

 

Sow: Spring, summer and autumn

$1.00

Sage

Sage

Salvia officinalis, 50 seeds

  • Perennial 45cm
  • Culinary and medicinal herb

 

Sow: Spring or after frost

$1.00

Oregano- Italian

Oregano- Italian

Origanum vulgare, 500 seeds

  • Perennial 60cm
  • Culinary herb

 

Sow: Spring and summer

$1.00

Fennel, Florance

Fennel, Florance

Foeniculum vulgare dulce, 45 seeds

  • Vegetable/herb
  • Sweet aniseed/celery flavour

NOT TO TAS

Sow: Spring and early summer

$1.00

Borage

Borage

Borago officinalis, 35 seeds

  • Annual 90cm
  • Attracts bees

 

Sow: Spring, summer and autumn

$1.00

Wild Rocket

Wild Rocket

Diplotaxis tenuifolia, 500 seeds

  • Perennial 40cm
  • Stronger flavour than regular rocket

 

Sow: Spring and autumn

$1.00

Coriander

Coriander

Coriandrum sativum, 75 seeds

  • Annual 50cm
  • Culinary and medicinal herb

 

Sow: Spring and autumn

$1.00

Corn Salad

Corn Salad

Valerianella locusta, 200 seeds

  • Annual 30cm
  • Salad green

 

Sow: Spring, autumn and early winter

$1.00

Comfrey

Comfrey

Symphytum officinale, 5+ seeds

  • Perennial herb
  • Improves soil

 

Sow: Spring and Autumn

$2.00

Lemon Balm

Lemon Balm

Melissa officinalis, 350 seeds

  • Perennial 50cm
  • Medicinal and culinary herb

 

Sow: Spring

$1.00

Parsley- Triple Curled

Parsley- Triple Curled

Petroselinum sativum, 160 seeds

  • Biennial
  • Culinary herb

 

Sow: Spring and autumn

$1.00

Sorrel

Sorrel

Rumex acetosa, 210 seeds

  • Perennial 60cm
  • Culinary herb/leaf vegetable

NOT TO WA

Sow: Spring and autumn

$1.00

Rosemary

Rosemary

Rosmarinus officinalis, 100 seeds

  • Perennial 100cm
  • Culinary and medicinal herb

 

Sow: Spring and autumn

$2.50

Stinging Nettle

Stinging Nettle

Urtica dioica, 500 seeds

  • Perennial 100cm
  • Medicinal and culinary herb

 

Sow: Spring

$1.10

Related content:


Harvesting and Drying Herbs for Winter

Author: Colleen Keenan   Date Posted: 17 May 2016 

Harvesting your herbs and preserving them for winter cooking is a great way to liven up our casseroles and roasts with the reminder of summer.

Read more


Basil: Garden tips and Kitchen ideas

Author: Bill   Date Posted: 19 January 2016 

What is the best way to harvest and use this useful herb? Try the following tips to increase your yield of fresh basil, and get some ideas on how to use basil in interesting and delicious ways in your kitchen.

Read more