Pumpkin- Burgess Buttercup
- Good yields
- Sweet orange flesh
Popular variety from New England. Vines produce good yields of small(2-3kg) blocky fruits with dark green skin and bright orange flesh. Flesh is dry, and smooth in texture which a rich and sweet flavour. Good for baking, steaming and boiling. Fruits store well.
How to sow and grow:
|When:||Spring or after frost|
|Position:||Full sun, moist well drained soil|
|Days to Maturity/flowering:||95 days|
|Care:||Harvest fruit when vine dries out. Susceptible to mildew.|
(Product number: E3-16)
|Botanical name:||Cucurbita maxima|
|Packet type:||Standard seed packet|
|Packet quantity:||10 seeds|
Photo by Laura Lemay
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