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Herb seeds
Herb seeds online. Heirloom, open pollinated, non-hybrid and non-GMO seeds with no chemical treatments.

Angelica
Angelica archangelica, 30 seeds
- Biennial 200cm
- Culinary and medicinal herb
Sow: Spring and autumn
$1.25

Anise
Pimpinella anisum, 130 seeds
- Annual 50cm
- Culinary and medicinal herb
Sow: Spring and summer
$1.25

Anise Hyssop
Agastache foeniculum, 250 seeds
- Perennial 90cm
- Medicinal and culinary herb
Sow: Spring
$1.25

Applemint
Mentha suaveolens, 150 seeds
- Fruity mint flavour
- Also known as "Woolly Mint"
Sow: Spring and autumn
$1.50

Basil- Blue Spice
Ocimum americanum, 110 seeds
- Annual 40cm
- Culinary herb
Sow: Spring and summer
$1.25

Basil- Bush
Ocimum basilicum minimum, 150 seeds
- Also known as "Greek Basil"
- Culinary herb
Sow: Spring and summer
$1.25

Basil- Clove Scented
Ocimum basilicum, 110 seeds
- Annual 150cm
- Culinary herb
Sow: Spring and summer
$1.25

Basil- Freddy
Ocimum basilicum, 100 seeds
- Annual to 40cm
- Purple variety of Genovese
Sow: Spring and summer
$1.75

Basil- Green Ruffles
Ocimum basilicum, 100 seeds
- Green leaves with feathered edge
- Culinary Herb
Sow: Spring and summer
$1.75

Basil- Lettuce Leaf
Ocimum basilicum, 115 seeds
- Annual 40cm
- Culinary herb
Sow: Spring and summer
$1.25

Basil- Mrs Burns Lemon
Ocimum basilicum, 110 seeds
- Annual 50cm
- Culinary herb
Sow: Spring and summer
$1.25

Basil- Purple Ruffles
Ocimum basilicum, 100 seeds
- Dark purple leaves with feathered edge
- High in antioxidants
Sow: Spring and summer
$1.50

Basil- Red Italian
Ocimum basilicum, 100 seeds
- Deep purply red leaves
- High in antioxidants
Sow: Spring and summer
$1.25

Basil- Thai Siam Queen
Ocimum americanum, 110 seeds
- Annual 80cm
- Culinary herb
Sow: Spring and summer
$1.25

Burdock- Takinogawa Long
Arctium lappa, 20 seeds
- Root vegetable/medicinal herb
- Long roots to 100cm
Sow: Spring and autumn
$1.25
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Author: Jennifer Charlotte Date Posted: 21 November 2018
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Author: The Seed Collection Pty Ltd Date Posted: 23 July 2018
Herbal teas offer a wide variety of intriguing flavours as well as many benefits to health and wellbeing. However, perhaps most importantly, they also open up new ways of enjoying your garden and of growing a wider variety of unusual plants.
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