- Southern Italian variety
- Grown for leaves
Southern Italian broccoli variety grown for its leaves. Flowering heads should be removed as they appear. Leaves are cooked and eaten like spinach with a flavour similar but more mild than Kale. Easy to grow and very productive. Good for baby-leaf production. Also known as "Leaf Broccoli".
How to sow and grow:
|Method:||Sow direct or raise seedlings|
|When:||Autumn, winter and spring|
|Position:||Full or part sun, well drained soil|
|Hardiness:||Hardy Biennial (usually grown as an annual)|
|Days to Maturity/flowering:||40-65 days|
(Product number: F5-02)
Seeds per gram: 275 seeds
|Botanical name:||Brassica oleracea|
|Packet type:||Standard seed packet|
|Packet quantity:||100 seeds|
|Seeds per gram:||275|
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