Chilli- Chocolate Bhutlah
- Chocolate coloured chillies
- EXTREME HEAT
- Handle with care
Perennial (usually grown as an annual in cool climates). Plants have an upright open habit and can reach up to 120cm tall. Producing medium sized tapered bumpy wrinkled chocolate coloured fruit with an intense heat and smokey flavour. Fruit starts out green and ripens to deep chocolate red. This is one of the hottest chilli peppers in the world and very productive in warmer climates.
How to sow and grow:
|Method:||Sow direct or raise seedlings|
|When:||Spring and summer (anytime in warm climates)|
|Germination:||7-21 days @ 22-35°C|
|Hardiness / Life Cycle:||Frost tender Perennial (grown as an annual in cool climates)|
|Position:||Full sun, well drained soil|
|Days to Maturity/Flowering:||90 days|
(Product number: D6-20)
Seeds per gram: 200 seeds
|Botanical name:||Capsicum chinensis|
|Packet type:||Standard seed packet|
|Packet quantity:||10 seeds|
|Seeds per gram:||200|
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