Anethum graveolensRated 4/5 based on 1 reviews.
Standard seed packet, 200 seeds
- Annual 90cm
- Culinary herb
- Large variety
Larger and sparser than other common dill varieties. Good for seeds. Annual growing to 90cm. Aromatic plant with slender stems and delicate aromatic foliage similar to fennel. Leaves are used fresh as a garnish, in salads, dips, and with fish and egg dishes. Seed is used as a spice in tea, bread, soups and preserves.
How to sow and grow:
|When:||Spring, summer and autumn|
|Germination:||7-21 days @ 18-22°C|
|Hardiness / Life Cycle:||Hardy|
|Position:||Full sun, moist soil|
|Days to Maturity/Flowering:||60 days (seed: 85 days)|
(Product number: C2-06_P)
Seeds per gram: 900 seeds
|Botanical name:||Anethum graveolens|
|Packet type:||Standard seed packet|
|Packet quantity:||200 seeds|
|Seeds per gram:||900|
Quick and easy to growBy: customer review from 2/05/2014 on 21 March 2016pretty much 99% germination rate. Easy to grow and seeds heavily at the end.