Sorrel- Red Veined
- Bright green leaves with red veins
- Culinary herb/leaf vegetable
- Also known as "Bloody Dock"
Perennial culinary herb and leaf vegetable growing to 60cm with bright green leaves featuring highly ornamental red veins. The leaves have a tangy lemon flavour that is slightly acidic; most commonly used as a salad green but also cooked like spinach or in soups, sauces and stews. Also known as "Bloody Dock" or "Red Veined Dock".
How to sow and grow:
|Method:||Sow direct or raise seedlings|
|When:||Spring and autumn|
|Germination:||7-14 days @ 20-22°C|
|Hardiness / Life Cycle:||Hardy Perennial|
|Position:||Full or part sun.|
|Days to Maturity/Flowering:||65-70 days|
(Product number: G5-15)
Seeds per gram: 1170 seeds
|Botanical name:||Rumex sanguineus|
|Packet type:||Standard seed packet|
|Packet quantity:||100 seeds|
|Quarantine restrictions:||NOT TO WA|
|Seeds per gram:||1170|
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