Capsicum- Corno Di Toro Giallo
Capsicum annuum
- Italian heirloom
- Bulls horn
Very popular Italian heirloom variety. Long green bull horn shaped fruit up to 25cm that mature to bright yellow. Thin skin and thick flesh with a deliciously sweet but slightly pungent flavour. High yielding. Can be eaten raw or cooked, ideal for roasting, frying grilling, stuffing and salads. Also known as 'Horn of the Bull' and 'Corne de Taureau'.
Capsicum is also known as "Sweet Pepper".
How to sow and grow:
Method: | Sow direct or raise seedlings |
Sowing Depth: | 5mm |
When: | Spring or after frost in cool climates, anytime in warm climates |
Germination: | 7-21 days @ 22-35°C |
Hardiness / Life Cycle: | Frost tender Perennial (grown as an annual in cool climates) |
Row Spacing: | 100cm |
Plant Spacing: | 50cm |
Position: | Full sun, moist well drained soil |
Days to Maturity/Flowering: | 80-100 days |
(Product number: G1-09)
Seeds per gram: 165 seeds
SKU | G1-09 |
Shipping Weight | 0.0007kg |
Botanical name: | Capsicum annuum |
Packet type: | Standard seed packet |
Packet quantity: | 35 seeds |
Seeds per gram: | 165 |
Photo credits: | Photo 1by Cristina Sanvito / CC BY 2.0 Photo 2 and 3by graibeard / CC BY-SA 2.0 |
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