Kale- Baby Tuscan
Brassica oleracea acephala
- Leaf vegetable
- Easy to grow & hardy
- Great for baby-leaf
Annual to 30cm. Tuscan kale variety particularly suited to baby leaf production but can be grown to full size. Tender dark green spoon shaped leaves with a mild sweet flavour. Best harvested when leaves are around 10cm tall. Great for cut and come again harvesting. Extremely hardy and productive variety with a short compact habit. Can be eaten raw or cooked. Tuscan kale is also known as "Cavolo Nero", "Black Cabbage" or "Wild Cabbage".
How to sow and grow:
|Method:||Sow direct or raise seedlings|
|When:||Late summer and autumn|
|Germination:||3-7 days @ 8-25°C|
|Hardiness / Life Cycle:||Hardy Biennial (usually grown as an annual)|
|Position:||Full sun, well drained soil.|
|Days to Maturity/Flowering:||45-55 days|
(Product number: D5-06)
Seeds per gram: 350 seeds
|Botanical name:||Brassica oleracea acephala|
|Packet type:||Standard seed packet|
|Packet quantity:||100 seeds|
|Seeds per gram:||350|
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