- Perennial 60cm
- Culinary herb
- Better flavour than other varieties
Strong pungent flavour; better than any other variety. Perennial growing to 60cm. Bushy plant with pointed grey/green leaves. Leaves are very aromatic and can be used fresh or dried; commonly used in Italian, Greek and Mexican cuisine. Strong peppery flavour. Also has medicinal uses. Sometimes called "The pizza herb".
How to sow and grow:
|Method:||Sow direct or raise seedlings|
|When:||Spring and summer|
|Position:||Part or full sun, moist well drained soil|
|Days to Maturity/flowering:||85-100 days|
|Care:||Do not over-water. To reduce the risk of disease: do not overhead water. Pick leaves as required.|
(Product number: C4-09)
Seeds per gram: 9000 seeds
|Botanical name:||Origanum hirtum|
|Packet type:||Standard seed packet|
|Packet quantity:||500 seeds|
|Seeds per gram:||9000|
Photo by Carly Chapman
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