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Sprouts seeds
Sprouts seeds. Heirloom, open pollinated, non-hybrid and non-GMO seeds with no chemical treatments.
Sprouting seeds is extremely straightforward, and something anyone can do at home. You don't even need a sunny windowsill, far less a vegetable patch. No specialist equipment is required, and although the process itself takes a little time, care, and attention, you can have an edible harvest within just a few days.
What's more, sprouts offer an excellent combination of health and taste, packing all the nutrition and flavour of a mature plant into a versatile, crunchy vegetable that you can use in salads, stir fries, soups, and more.
Amaranth- Green Leaf
Amaranthus tricolor, 300 seeds
- Leaf vegetable/salad green
- Can also be grown as a sprout and microgreen
Sow: Spring or after frost and summer
From $1.25
Amaranth- Red Garnet
Amaranthus tricolor
- Attractive red leaves
- Baby leaf, sprouts & microgreens
Sow: Spring or after frost and summer
From $1.25
Amaranth- Red Leaf
Amaranthus tricolor, 300 seeds
- Leaf vegetable/salad green
- Can also be grown as a sprout and microgreen
Sow: Spring or after frost and summer
From $1.25
Broccoli- Green Sprouting Calabrese
Brassica oleracea var. italica, 95 seeds
- Green vegetable
- Medium sized heads
Sow: Late summer to autumn
From $1.25
Cabbage- Red Sprouting
Brassica oleracea
- Red Cabbage for sprouts and microgreens
- Mild and sweet cabbage flavour
From $9.50
Fenugreek
Trigonella foenum-graecum, 70 seeds
- Annual 60cm
- Medicinal and culinary herb
Sow: Spring and autumn
From $1.25
Kale- Pink Sprouting
Brassica oleracea acephala, 300 seeds
- This variety of kale is best used for microgreen and sprout production.
From $1.25
Radish- Japanese Sprouting
Raphanus sativus
- Radish for sprouts and microgreens
- Delicious slightly spicy flavour
From $6.50
Radish- Red Arrow Sprouting
Raphanus sativus
- Radish for sprouts and microgreens
- Attractive red stems/sprouts with green leaves
From $4.00
Sprouting Broccoli
Brassica oleracea var. italica
- This variety of broccoli is best used for microgreen and sprout production.
From $4.00
Sprouting Seeds- Barley ORGANIC
Hordeum vulgare
- Highly nutritious
- Sprouted Grain
NOT TO TAS
From $3.50
Sprouting Seeds- Chickpeas ORGANIC
Cicer arietinum
- Also called "Garbanzo beans"
- Pleasant nutty flavour
NOT TO TAS
From $4.00
Sprouting Seeds- Linseed ORGANIC
Linum usitatissimum
- Also know as "Flax Seed"
- High in omega 3 and amino acids
From $3.50
Sprouting Seeds- Oats ORGANIC
Avena sativa
- Mild sweet nutty flavour
- High in nutrients
NOT TO TAS
From $3.50
Sprouting Seeds- Rye ORGANIC
Secale cereale
- Nutty earthy flavour
- Can be used raw or cooked
From $3.50
Tatsoi
Brassica rapa rosularis, 175 seeds
- Leaf vegetable
- Good variety for baby leaf production
Sow: Spring, summer and autumn
From $1.25
Related content:
How to Grow Sprouts - the Quickest, Easiest Way to Put Home-Grown Food On Your Plate
Author: Jennifer Charlotte Date Posted: 21 March 2018
Sprouting seeds is probably the fastest way of putting home-grown food on your plate. This article explains the benefits of sprouts, and gives a clear, step-by-step guide on how to start sprouting at home.
Sprouted Seeds- How to Grow Sprouts
Author: John Mauger Date Posted: 29 March 2017
Sprouts are a delicious and nutritious addition to many meals including salads, sandwiches, stews and stir fires. This article shows you a quick and easy method for growing sprouts at home using common household materials.